This Ricotta Ravioli Recipe Is A Homemade Italian Classic
This Ricotta Ravioli recipe is an amazing Italian classic that relies on homemade pasta, cheese filling and your favorite sauce to burst with flavor!
An Italian Panna Cotta Recipe That Is Easy And Delicious
This Italian Panna Cotta recipe is an amazing dessert that is creamy and sweet and will be as popular with you and your whole family as it is here in our home.
A Plum Cake Salato Recipe That Is Ugly, But So Delicious
This recipe for Plum Cake Salato, which is a savory version of the Italian Plumcake, also has no plums but is bursting with tons of amazing flavors.
A Baked Ziti With Egg Recipe That Is A Perfect Combination
This Baked Ziti with Egg recipe is a traditional dish that came from Sicily and is packed with flavor and tons of options that you can try to make it your own.
This Plum Torte Recipe Adds Cheese For An Amazing Flavor
If you are looking for a plum torte recipe that isn’t too sweet nor too salty, this traditional plum cake with cheese is just right for breakfast or dessert!
This Italian Plum Cake Recipe Has A Secret You Should Know
Unlike plum cake recipes that aren’t Italian, this version does not include an ingredient that you might expect, but it is still easy and delicious.
A Cornetto Pastry Is The Perfect Italian Breakfast
This history of the delicious cornetto pastry is perfect for those looking for an authentic and popular Italian breakfast to enjoy with a morning cappuccino.
This Ravioli Carbonara Recipe Is Great Any Time Of The Year
This delicious Ravioli Carbonara recipe is an amazing mix of the most amazing homemade pasta, traditional guanciale and a seasonal addition you’ll love.
An Easy Pasta Sauce Recipe with Tons of Delicious Flavor
This tangy tomato sauce with pork sausages is easy to make and a delicious addition to any pasta dish that can be ready for a fast weeknight family meal.
These Italian Stuffed Tomatoes Were Life Changing
Baked tomatoes were never something I enjoyed until I made this popular Italian version of tomatoes stuffed with rice which is now a go-to recipe for me.